Modified version of the Pumpkin Spice Vishape Bars posted earlier on this blog
1/4 Cup All-Purpose Flour (I used rice flour)
1/2 Teaspoon Baking Soda
1/4 Teaspoon Baking Powder
1 Teaspoon Pumpkin Spice
1/4 Teaspoon Ground Cloves
1/2 Teaspoons cinnamon
1/2 Teaspoon Baking Soda
1/4 Teaspoon Baking Powder
1 Teaspoon Pumpkin Spice
1/4 Teaspoon Ground Cloves
1/2 Teaspoons cinnamon
1/4 teaspoon salt
Mix all wet ingredients then add the dry. Pour into a Silicone 12 cup muffin pan, bake in a 350* oven for 18-20 minutes. Let cool.
No comments:
Post a Comment